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In recent years, the trend of healthy bowls has surged in popularity within modern cuisine. These bowls, often brimming with vibrant ingredients, offer a convenient and visually appealing way to enjoy a variety of flavors and textures in a single meal. Among the many delightful options, the Southwest Cottage Cheese Bowl stands out as a nutritious and satisfying meal that caters to both health-conscious individuals and flavor enthusiasts alike.

Southwest Cottage Cheese Bowl

Looking for a quick and delicious meal? Try this Southwest Cottage Cheese Bowl! Packed with protein and vibrant flavors, it features creamy cottage cheese mixed with fresh veggies like cherry tomatoes, bell peppers, and avocado. Seasoned with lime juice, cumin, and chili powder, it’s healthy and satisfying. Perfect for lunch or a light dinner, enjoy it with crunchy tortilla chips or whole grain crackers for a tasty contrast. Quick to prepare and full of flavor!
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Ingredients
  

2 cups cottage cheese

1 cup cherry tomatoes, halved

1 cup cooked corn (fresh, frozen, or canned)

1 ripe avocado, diced

1/2 cup black beans, rinsed and drained

1/2 cup diced bell pepper (any color)

1/4 cup red onion, finely chopped

1 jalapeño, seeded and minced (optional)

1/4 cup fresh cilantro, chopped

Juice of 1 lime

1 teaspoon cumin

1/2 teaspoon chili powder

Salt and pepper, to taste

Tortilla chips or whole grain crackers, for serving

Instructions
 

In a large mixing bowl, combine the cottage cheese with the lime juice, cumin, chili powder, salt, and pepper. Stir until well mixed.

    In a separate bowl, combine the cherry tomatoes, corn, black beans, bell pepper, red onion, jalapeño (if using), and cilantro. Toss gently to blend the ingredients.

      Carefully fold the vegetable mixture into the seasoned cottage cheese until evenly distributed.

        Taste and adjust seasoning if necessary. You can add more lime juice, salt, or spices depending on your preference.

          To serve, scoop the Southwest cottage cheese mixture into bowls. Top with diced avocado and a sprinkle of extra cilantro if desired.

            Serve with tortilla chips or whole grain crackers for a crunchy contrast.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4