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Salmon is not only a culinary favorite but also a powerhouse of nutrition. Rich in omega-3 fatty acids, protein, and essential vitamins, salmon promotes heart health, boosts brain function, and supports overall well-being. When selecting salmon for this recipe, freshness is paramount. Opting for high-quality, sustainably sourced salmon ensures that you’re not only getting the best flavor but also contributing positively to the environment. Fresh salmon should have a vibrant color, a firm texture, and a mild scent, indicating its freshness and quality.

Hot Honey Salmon Bites

Try these Sweet & Spicy Hot Honey Salmon Bites for a delicious and easy meal! Made with fresh salmon marinated in a flavorful mix of hot honey, soy sauce, and spices, these bites are baked to perfection in just 10-12 minutes. Garnished with fresh cilantro and served with lime wedges, they pack a zesty punch. Perfect as an appetizer or a light dinner, this recipe is sure to impress family and friends. Enjoy these tasty bites any night of the week!
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Ingredients
  

1 lb fresh salmon fillet, skin removed

1/4 cup hot honey (store-bought or homemade)

2 tablespoons soy sauce

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

1/2 teaspoon cayenne pepper (adjust to taste)

1 tablespoon fresh lime juice

1/4 cup chopped fresh cilantro (for garnish)

Salt and pepper to taste

Lime wedges (for serving)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.

    Prepare the Salmon: Cut the salmon fillet into bite-sized cubes (about 1 inch). Pat them dry with a paper towel to remove excess moisture.

      Make the Marinade: In a medium bowl, whisk together the hot honey, soy sauce, olive oil, garlic powder, smoked paprika, cayenne pepper, lime juice, salt, and pepper until well combined.

        Marinate the Salmon: Add the salmon cubes to the marinade and toss gently until they are well coated. Allow the salmon to marinate for about 15-30 minutes at room temperature.

          Bake the Salmon: Arrange the marinated salmon bites on the prepared baking sheet in a single layer. Bake in the preheated oven for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.

            Garnish and Serve: Remove from the oven and let it cool for a minute. Garnish with chopped fresh cilantro and serve with lime wedges on the side for an extra zing.

              Prep Time: 10 minutes | Total Time: 45 minutes | Servings: 4