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If you’re looking for a crowd-pleasing appetizer that brings the heat and satisfies the taste buds, look no further than Buffalo Bliss Chicken Dip. This creamy, tangy, and spicy dip has become a staple at gatherings, parties, and game day celebrations, earning its rightful place in the hearts of food lovers everywhere. The perfect blend of flavors and textures makes this dip not just a snack but a culinary experience that keeps people coming back for more.

Buffalo Chicken Dip with Frank’s Buffalo Sauce

Spice up your next gathering with this mouthwatering Buffalo Bliss Chicken Dip! It's packed with shredded chicken, creamy cheese, and zesty Buffalo sauce, making it the ultimate party snack. Perfect for entertaining, this dip is easy to prepare and bakes to a bubbly perfection in just 25 minutes. Serve with tortilla chips or crisp celery sticks for a deliciously addictive treat that everyone will love. Give it a try and watch it disappear!
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Ingredients
  

2 cups cooked, shredded chicken

1 (8 oz) package cream cheese, softened

1 cup ranch dressing

1/2 cup Frank's RedHot Buffalo Sauce

1 cup shredded cheddar cheese

1/2 cup crumbled blue cheese (optional)

1/4 cup green onions, sliced

Tortilla chips or celery sticks for serving

Instructions
 

Preheat your oven to 350°F (175°C).

    In a large mixing bowl, combine the softened cream cheese, ranch dressing, and Frank's Buffalo Sauce. Mix until smooth and well combined.

      Stir in the shredded chicken, cheddar cheese, half of the green onions, and if you like a bold flavor, add the crumbled blue cheese.

        Transfer the mixture into a medium baking dish and spread it out evenly.

          Bake in the preheated oven for about 20-25 minutes, or until the dip is hot and bubbly.

            Remove from the oven and sprinkle the remaining green onions on top for garnish.

              Serve immediately with tortilla chips or celery sticks for dipping.

                Prep Time: 10 mins | Total Time: 35 mins | Servings: 8