Kickstart your mornings with these irresistible Savory Breakfast Rolls filled with sausage, egg, and cheese! Flaky crescent dough wraps around a deliciously satisfying filling, perfect for brunch or a hearty snack. This easy-to-make recipe blends rich flavors and textures that will leave you craving more. With simple ingredients and endless customization options, these rolls are a must-try for any breakfast lover. #BreakfastRecipes #SausageRolls #BrunchIdeas #EasyCooking #ComfortFood #YummyEats
1 pound breakfast sausage, crumbled
6 large eggs
1 cup shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 package (8 oz) of refrigerated crescent roll dough
2 tablespoons chopped fresh chives or green onions (optional)
1 tablespoon butter, melted (for brushing)
Optional: hot sauce or salsa for serving