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Mug cakes have surged in popularity over the last decade, becoming a staple in the world of quick desserts. Their origins can be traced back to the growing trend of convenience cooking, where time-saving methods are paramount. The mug cake phenomenon took off around 2010, fueled by the rise of social media and food blogs, where home bakers showcased their quick and easy mug cake creations. These single-serving desserts captured the hearts of many, allowing people to enjoy baked goods without the hassle of making an entire cake.

Berry Bliss Mug Cake: A Quick and Delectable Dessert

Satisfy your sweet cravings in under five minutes with the Berry Bliss Mug Cake! This quick and easy dessert features a delightful mix of berries combined with a fluffy cake texture, perfect for any occasion. With just a few pantry staples, you'll enjoy a warm treat without the hassle of a full cake. Ideal for snacks, late-night indulgence, or sharing with friends, this single-serving mug cake is sure to impress. #MugCake #BerryDessert #EasyRecipes #SweetTooth #BakingAtHome
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Ingredients
  

4 tablespoons all-purpose flour

2 tablespoons granulated sugar

1/8 teaspoon baking powder

A pinch of salt

3 tablespoons milk (or a non-dairy alternative)

1 tablespoon vegetable oil (or melted coconut oil)

1/2 teaspoon vanilla extract

1/4 cup mixed berries (fresh or frozen)

Optional: powdered sugar for dusting or whipped cream for topping

Instructions
 

In a microwave-safe mug, combine the flour, sugar, baking powder, and salt. Stir until well mixed.

    Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Mix until the batter is smooth.

      Gently fold in the mixed berries, ensuring they're evenly distributed throughout the batter.

        Microwave the mug cake on high for about 1 minute and 30 seconds, checking for doneness. The cake should be puffed and set in the center. Microwaves may vary, so adjust time if needed.

          Allow the mug cake to cool for a minute before serving. Dust with powdered sugar or add a dollop of whipped cream on top for extra indulgence.

            Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 1