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In recent years, air fryers have taken the culinary world by storm, transforming the way we prepare our favorite dishes. These versatile kitchen gadgets are celebrated for their ability to create crispy, delicious meals with significantly less oil than traditional frying methods. Whether you're a novice cook or an experienced chef, the air fryer offers a fast and convenient way to enjoy healthier versions of your favorite fried foods. One dish that has gained immense popularity is the Sizzling Air Fryer Steak Bites with Garlic Butter.

Air Fryer Steak Bites

Indulge in these mouthwatering Sizzling Air Fryer Steak Bites infused with garlic butter! Perfect for a quick appetizer or a satisfying dinner, these juicy cubes of sirloin or ribeye are seasoned to perfection and cooked to your preferred doneness in just 10 minutes. Tossed in rich garlic butter and garnished with fresh parsley, they are sure to impress. Easy to make and packed with flavor, this recipe is a must-try for steak lovers!
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Ingredients
  

1 lb sirloin or ribeye steak, cut into 1-inch cubes

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper, to taste

2 tablespoons unsalted butter

2 cloves garlic, minced

Fresh parsley, chopped (for garnish)

Instructions
 

Prepare the Steak: In a mixing bowl, combine the steak cubes, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss well to coat all the pieces evenly.

    Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and preheat for about 5 minutes.

      Air Fry the Steak Bites: Place the seasoned steak cubes in the air fryer basket. Make sure not to overcrowd them; you may need to do this in batches. Air fry for 8-10 minutes, shaking the basket halfway through to ensure even cooking. Cook until the steak is browned and cooked to your preferred level of doneness.

        Make Garlic Butter: While the steak bites are cooking, melt the butter in a small saucepan over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant but not burned. Set aside.

          Toss with Garlic Butter: Once the steak bites are done, remove them from the air fryer and gently toss them in the garlic butter until fully coated.

            Serve: Transfer the steak bites to a serving platter. Garnish with chopped fresh parsley and serve immediately with toothpicks or alongside your favorite dipping sauce.

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4