10 Mother’s Day breakfasts you can’t go wrong with

Mother’s Day is a special occasion that calls for celebration and appreciation for the incredible mothers in our lives. What better way to express love and gratitude than by preparing a beautiful breakfast? This year, elevate your Mother’s Day celebration by crafting a delightful morning meal that showcases not only your culinary skills but also your thoughtfulness.

10 Mother’s Day breakfasts you can’t go wrong with

Celebrate Mother's Day with a special breakfast that will make her feel loved and appreciated. Discover ten delightful breakfast recipes, including rose petal pancakes, Caprese breakfast sandwiches, and coconut berry smoothie bowls. Each dish is easy to prepare and caters to various tastes, ensuring a memorable morning celebration. Elevate your culinary skills and create a morning filled with warmth and flavor! #MothersDay #BreakfastRecipes #CookingWithLove #DeliciousMoments #FloralPancakes #CelebrateMom

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Ingredients

1 cup all-purpose flour

2 tbsp sugar

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1 cup milk

1 large egg

2 tbsp melted butter

1/2 cup edible rose petals (washed)

Maple syrup for serving

8 large eggs

1/2 cup milk

1 cup spinach, chopped

1/2 cup cherry tomatoes, halved

1/4 cup onion, diced

1/4 cup feta cheese, crumbled

2 tbsp fresh herbs (basil, parsley, chives)

Salt and pepper to taste

Olive oil for cooking

1 cup almond milk

1/4 cup chia seeds

2 tbsp maple syrup

1/2 tsp vanilla extract

1 cup fresh strawberries, sliced

Mint leaves for garnish

2 slices of whole-grain bread

1 ripe avocado

2 eggs

Salt and pepper to taste

Red pepper flakes (optional)

Lemon juice

Olive oil for drizzling

1 cup rolled oats

1 cup milk (or dairy-free alternative)

1 ripe banana, mashed

1 tbsp honey or maple syrup

1/2 tsp cinnamon

1/4 cup nuts (walnuts or pecans), chopped

Sliced banana and nuts for topping

2 ciabatta rolls

2 large eggs

1 cup fresh mozzarella, sliced

1 tomato, sliced

Fresh basil leaves

Balsamic glaze for drizzling

Salt and pepper to taste

1 cup ricotta cheese

3/4 cup all-purpose flour

1/4 cup sugar

2 large eggs

1/2 cup milk

Zest of 1 lemon

1 tbsp lemon juice

Powdered sugar for dusting

1 banana, frozen

1/2 cup coconut milk

1/2 cup mixed berries (fresh or frozen)

2 tbsp coconut flakes

Granola for topping

Additional berries for garnish

1 cup rolled oats

1 cup milk (or a dairy-free option)

1 medium carrot, grated

1/4 cup raisins

1 tbsp maple syrup

1/4 tsp cinnamon

Chopped walnuts for topping

1 cup all-purpose flour

1 tbsp matcha powder

2 tbsp sugar

2 tsp baking powder

1/2 tsp salt

1 cup milk

2 large eggs

1/4 cup melted butter

Whipped cream and berries for serving

Instructions

In a bowl, mix flour, sugar, baking powder, baking soda, and salt.

In another bowl, whisk milk, egg, and melted butter.

Combine the wet and dry ingredients until just mixed.

Gently fold in the rose petals.

Preheat a skillet over medium heat and lightly grease.

Pour 1/4 cup batter and cook until bubbles form, then flip.

Serve with maple syrup.

Prep Time: 15 mins | Total Time: 30 mins | Servings: 4

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🍳 Savory Herb Frittata 🍃

Preheat oven to 350°F (175°C).

In a large bowl, whisk together eggs and milk, then add salt and pepper.

In a skillet, heat olive oil and sauté onions until translucent.

Add spinach and tomatoes, cooking until wilted.

Pour in the egg mixture and cook for 5 minutes.

Sprinkle feta and herbs on top and transfer to the oven.

Bake for 15-20 minutes until set.

Prep Time: 10 mins | Total Time: 35 mins | Servings: 4

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🍓 Strawberry Chia Seed Pudding 🌿

In a bowl, whisk together almond milk, chia seeds, maple syrup, and vanilla until well combined.

Let it sit for 10 minutes, then whisk again to avoid clumps.

Refrigerate for at least 2 hours or overnight.

Serve chilled with fresh strawberries on top and garnish with mint.

Prep Time: 10 mins | Total Time: 2 hours 10 mins | Servings: 2

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🥑 Avocado Toast with Poached Egg 🍞

Toast the bread until golden.

In a small pot, bring water to a gentle simmer, then add a splash of vinegar.

Crack eggs into separate cups and gently slide into water. Poach for 3-5 minutes.

Mash avocado with salt, pepper, and lemon juice.

Spread the avocado on toast and add poached eggs on top.

Drizzle with olive oil and sprinkle with red pepper flakes if desired.

Prep Time: 10 mins | Total Time: 15 mins | Servings: 2

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🍌 Banana Bread Overnight Oats 🥣

In a jar, mix rolled oats, milk, mashed banana, honey, and cinnamon.

Stir well until combined, then cover and refrigerate overnight.

In the morning, stir and top with sliced banana and chopped nuts.

Prep Time: 5 mins | Total Time: 8 hours 5 mins | Servings: 2

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🍅 Caprese Breakfast Sandwich 🥖

Cook eggs to preference (fried or scrambled).

Toast ciabatta rolls until golden.

Layer mozzarella, tomato, and eggs on each roll.

Add basil leaves and drizzle with balsamic glaze.

Season with salt and pepper before closing the sandwich.

Prep Time: 5 mins | Total Time: 15 mins | Servings: 2

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🍰 Lemon Ricotta Pancakes 🍋

In a bowl, combine ricotta, flour, sugar, eggs, milk, lemon zest, and lemon juice until smooth.

Preheat a non-stick skillet over medium-high heat.

Pour 1/4 cup batter for each pancake and cook until bubbles form. Flip and cook until golden brown.

Dust with powdered sugar before serving.

Prep Time: 10 mins | Total Time: 20 mins | Servings: 4

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🥥 Coconut Berry Smoothie Bowl 🍇

In a blender, combine frozen banana, coconut milk, and mixed berries until smooth.

Pour into a bowl and top with coconut flakes, granola, and additional berries.

Prep Time: 5 mins | Total Time: 5 mins | Servings: 1

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🥕 Carrot Cake Overnight Oats 🍯

In a bowl or jar, combine rolled oats, milk, grated carrot, raisins, maple syrup, and cinnamon.

Stir well and refrigerate overnight.

In the morning, stir again and top with chopped walnuts.

Prep Time: 5 mins | Total Time: 8 hours 5 mins | Servings: 2

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🥞 Matcha Green Tea Waffles 🥄

In a large bowl, whisk together flour, matcha powder, sugar, baking powder, and salt.

In another bowl, whisk the milk, eggs, and melted butter.

Combine wet and dry ingredients until just mixed.

Preheat the waffle iron and pour the batter as instructed.

Cook until golden brown and serve with whipped cream and berries.

Prep Time: 10 mins | Total Time: 20 mins | Servings: 4

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Feel free to mix and match these delightful recipes for a perfect Mother’s Day breakfast spread!